This local dining experience is open Wednesday through Sunday for both lunch and dinner (Mid March - December). They use fresh seasonal ingredients right from their farm and use the highest quality meats and fresh fish. Many of their meat dishes are prepared from local organic and/or grass fed livestock from farms in upstate New York.
Enduring eatery serving traditional Italian dishes such as pasta & veal marsala in casual surrounds. Michael's Restaurant is closed both Monday and Tuesday then open Wednesday to Saturday 4:30 - 9 PM and Sunday 3 PM - 8 PM
Old-school destination serving familiar American grub, including all-day breakfast, in a cozy setup.
"Great place! Small, busy with great food and value. We were lucky to find it when passing through town." Jeff F.